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Naturals-n-Organics Organic Hibiscus Flower Tea, Caffeine Free, 24 bio-degradable Tea Bags

$17.95

Description

Price: $17.95
(as of Nov 29, 2024 20:18:02 UTC – Details)



Indulge in the refreshing, naturally tangy flavor of premium organic hibiscus flower petals, handpicked for their rich, vibrant taste and health benefits. Each of the 24 pyramid tea bags is individually sealed for maximum freshness and convenience, making it easy to enjoy at home or on the go. Our eco-friendly pyramid bags are made from biodegradable materials, ensuring a sustainable choice for both you and the environment. Hibiscus tea is naturally caffeine-free, rich in antioxidants. Enjoy this herbal tea hot or iced, and experience its calming and rejuvenating effects any time of day.
Product Dimensions ‏ : ‎ 3.5 x 3.5 x 5.3 inches; 0.07 ounces
UPC ‏ : ‎ 818500001171
Manufacturer ‏ : ‎ Agile Polyventure Group Ltd (Naturals-N-Organics)
ASIN ‏ : ‎ B08NB99FXM
Country of Origin ‏ : ‎ Sri Lanka

USDA Certified Organic Hibiscus Flower Petals Tisane. Premium World Class Pure Organic Hibiscus.
Makes a surprisingly refreshing hot or ice tea with no caffeine
Each pyramid Tea Bag is made from eco friendly bio-degradable corn silk mesh that is compostable. Made by skilled artisans.
Contains no Added Aromas, No Added Flavours, No Artificial Essences, Each Pyramid sachet individually sealed in printed moisture & aroma barrier envelope for maximum freshness & flavor retention.
Compostable tea bags/recyclable packaging. Each Box contains 24 x 0.07oz (2.0 g ) Pyramid Tea bags.
BREWING INSTRUCTIONS: Use one Tea Bag per 10 oz, water. Bring water to a rolling boil, tear open the envelop and place an Organic Hibiscus Tea bag in a cup, pour the freshly boiled water over it, allow to steep for 2 to 2.5 minutes (longer if you like a stronger cup), remove and discard the tea bag. Your Hibiscus Infusion is ready to sip.
ICE TEA: Prepare Hot Tea as above but steep for about 4 minutes, fill a glass (or a jug if making more than one glass of brew) 3/4th with ice and pour the brew over the ice. Serve in tall glasses with a twig of mint if you so like.

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